Thursday, November 08, 2012

Vegetables for Saturday, November 10.

These are the some of the vegetables over in the cemetery field.  We also have a field of green available by the barn and some more in good shape up by the green house.

top picture -- two types of mustard
2.  dead eggplant and hot peppers.
3.  habanero peppers hanging from dead plants  -- the peppers are still good.  There are also serranos and I think jalapenos in the same condition.  I didn't post the picture but there are good eggplant hanging  from many of the  dead eggplants.
4.  The greens in the final picture is that really nice salad mustard, toyko bekana.  and over to the left I believe, arugula.

Last week at the end of gleaning I let shareholders into the three hoophouses  below the vegetables in those pictures to pick eggplant, bell peppers and tomatoes.  These were burned by the frost but there are still a number of red tomatoes, plus bell peppers and eggplant available.

In other words, if you want good local vegetables and you don't mind a drive to come get them come on out this Saturday.



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